Centrally located in downtown Austin, Italic Italian restaurant is open daily for lunch, happy hour and dinner. Start with antipasti selections ranging from cured meats, Italian cheeses, olives and house-marinated produce to house-baked focaccia. Next, select a rustic pizza or entrée such as roasted half chicken or Florence-style T-bone steak, all of which are made in our top-of-the-line American-built pizza oven. Farm-to-table selections include seasonally rotating pastas – perfect with a cocktail or selection from our 100-percent Italian wine list curated by Master Sommelier Craig Collins.
Italic, from renowned chef Andrew Curren of ELM Restaurant Group (24 Diner, Easy Tiger Bake Shop & Beer Garden, Arro).